Classic Bangladeshi sweet soaked in light jaggery syrup and coconut .

Made with soft rice flour dough for a smooth, chewy texture.

Rich, juicy, and full of traditional flavor.

Perfect for festive occasions or after-meal desserts.

Handcrafted with care using authentic recipes.

Prepared in a fully clean and hygienic environment.

Sealed in safe packaging to lock in freshness.

No added preservatives or artificial ingredients.